Every December, articles appear with tips for keeping weight off during the holidays. Like most people I barely glance at the headline since I prefer recipes for eggnog, pies, cookies and candy. This year it occurred to me that the holiday season is like taking a cruise: both are wonderful opportunities to put on unwanted pounds.
Of all the articles I’ve read about cruising, I think I’m one of the few who has penned a story about keeping weight off during a cruise. According to urban legend the average weight gain is five pounds per week. While I prefer not to ruin a cruise by weighing myself when I reach home, I’d guess five pounds is about right based on the fact my clothes seem to have shrunk a size.
The executive chef of a cruise ship confided that passengers rarely order lower-calorie dishes from the “Spa Cuisine” or “Lean and Light” menu options. So I’m not the only cruiser who would rather indulge than deny myself something swimming in butter.
Since my problem is sweets, I once decided my next cruise would be sugar-free. Since there were ample sugar-free desserts available aboard ship I didn’t obsess about the deprivation. And, this time I weighed myself and was thrilled to discover I didn’t put on one pound!
Today I have a better strategy: I’ve found a fabulous crash diet that enables me to drop pounds quickly. I go on this diet a few days before boarding a ship so that I can pig-out and not worry about it. A colleague adopted a better strategy: he decided to hire a trainer in the ship’s gym and used a treadmill daily. A 12 pound weightloss at the end of the week!
Do you find it’s nearly impossible to maintain your weight on a cruise? Any tips for keeping pounds off you want to pass along?
23 December
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7 Comments Why Christmas Is Like Taking A Cruise
inspirationbit
December 23rd, 2007 at 6:22 pm
1This is definitely something that I should keep in mind when one day I too would board a cruise ship.
Merry Christmas to you Anne, and to all your readers. Congratulations with a very successful start of this blog.
Anne Campbell
December 23rd, 2007 at 6:45 pm
2Thank you, Vivien. You designed a stunning blog!
smokinbruce
December 23rd, 2007 at 7:12 pm
3Cruises + food = fun “roll” with fun of the cruise
You can work off the sinning and grinning later Dance a little take walking or swimming tours this might ease the guilty feeling you might be having. Raise a toast to life and live a little! Heck you are on a cruise YA!!
Anne Campbell
December 23rd, 2007 at 7:38 pm
4Bruce, I agree with you 100% and so do the majority of cruisers I’ve encountered.
Harry Martin
December 24th, 2007 at 12:16 am
5After working hard to lose nearly 40 pounds in the past 5 months, I made a conscious effort to not pack ‘em on with a 5 night cruise in September. It was a good test run for my 8-night cruise to Acapulco, set for Jan. 1.
My strategy? Pick your vices.
I’m not a dessert person, but give me steak or seafood, and I am there.
A big way to avoid the calories was to dodge any kind of bread — including pizza (and keep in mind this was Carnival and its great pizza). I allowed myself one trip to the pizzaria for the trip. That was it.
At dinner, the wait staff is so quick to offer you bread. Said “no” to that.
But I did say “yes” to two entrees occasionally. But I would just nibble at the starch side (rice, potatoes, etc). At lunch, I avoided anything fried, but went for the entree grilled. A salad also filled me up.
I just picked my calories — no mashed potatoes, but give me that prime rib. No rolls, but that volcano cake looks good.
I still gained a couple pounds, but I was not faced with a mega “morning after cruise” hangover when I got back.
Anne Campbell
December 24th, 2007 at 7:16 am
6Harry…..my hat off to you! It’s tough to cut back on food, and yes, Carnival’s pizza is nearly irrestible! I can bypass bread, pasta and rice but thank God carnival had sugar-free cake…I was able to get through it.
Anne
Anne
December 26th, 2007 at 8:53 am
7Anne
Please tell me what your fabulous crash diet is? Would love to do it before my cruse.
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